About the farm
Altitude
1700 - 2000 m
Size
Each Lot is made from 200 KG - 8000 KG
Varieties
Castillo, Caturra, Colombia
Harvest Season
Year Round
Popular searches
Recruitment Lot
This coffee is composed of young coffee producers from Andes, Sonson, Cauca and Huila.
It features a traditional washed coffee harvested from the regions we work at, harvested at an altitude between 1800 and 2000 masl. This coffee has notes of chocolate, citric acid flavors like tangerine, and a balanced sweetness of molasses. It's the perfect cup for an everyday coffee. This lot is the result of different hands coming together to produce a bigger lot. It's a result of cooperation, co-creation, and the beginning of a bigger project.
Taste Profile
- Chocolate
- Citrus
- Panela
Variety
Castillo, Colombia
Recruitment Lot
Product variants
The Process
How this coffee was produced
01. Harvesting
02. Processing
03. Drying Phase
About the producer
Recruitment Lot
The Young Producer Program is not just about supporting the youth; it’s about highlighting those who have made a deliberate choice about their lives. They have chosen passion over other options. In this Community Lot, we aim to share our mission and recruit new members to the program. By doing so, we continue to learn about other origins, stories, and challenges faced by coffee producers. The program is a blend of small producers contributing to a larger lot to guarantee...
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