Transformation Lot - Chiroso Edition
Transformation Lot - Chiroso Edition
48 Kg
Product variants

The Process

How this coffee was produced

It's a blend of washed Chirosos, selected to ensure a creamy body, balanced sweetness, and a floral cup profile

01. Harvesting

The intention of this lot is to introduce more women to a higher quality profile and introduce them to the market. The first step with this lot is to buy them consistently while they get to improve their production

02. Processing

We cup together, give them feedback and plan so their can scale this experiment for a newer product in their portfolio

03. Drying Phase

Once a producer lot is approved and shows market potential, we scale production and offer it as a single-origin product for our customers.

About the producer

Transformation Lot

Women have been a part of coffee production for centuries, but most of the time we don't really know their stories. As part of our journey, we've discovered amazing producers along the way. This program is a blend that provides space in the portfolio for all the women we work with. Our mission for this lot is to be a gift of confidence to many women producers who might be afraid to take the first step in managing their family’s...

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Transformation Lot

About the farm

Collab Lot - Transformation Chiroso

About the farm

This lot is harvested in farms located in Urrao, Antioquia

Altitude

2000 m

Size

Each Lot is made from 200 KG - 1000 KG

Varieties

Chiroso

Harvest Season

Year Round